Dieticians and Nutritionists

Why Do The Worlds Top Practitioners Recommend Envida?

Are you recommending 5 portions of fruit and vegetables per day? So do we, 5 to 9 in fact, or as many as possible, as well as omega oils 3, 6 & 9 and probiotics.

However, you know that some of your clients find it difficult to fully change from a diet of convenience to one containing more fresh food. They have the best intentions but busy lives and little time. From professionals to parents, these clients may not be able to follow your recommendations every day as they would like.Our Envida customers want the best diet, but which will also fit easily into their everyday lives - the reality is that convenience is still king. Before now vitamin pills and mineral supplements have been the answer, but Envida has combined the need for real food with lifestyle, and fills this gap between peoples intentions and practicality perfectly with it's bioactive food concentrates:Cellagon.

The Envida products Cellagon fit perfectly into the recommendations of any dietician, as they supplement peoples diet but are also classified as food - the only supplement in Europe to be classified as a functional food, in fact. And this has great consequences for you and your clients.

As you know, fruit juices and smoothies have one major problem - the process by which they are heat concentrated and/or pasteurised. You know that heating any food above natural biological temperatures denatures the delicate and complex compounds, effectively reducing its efficacy, if not, rendering the nutrients totally unusable in the body. Most of the nutrients in these juices are completely 'dead' with just the simple sugars remaining which maintains the taste.

Recognising this, Envida recommends three special products where the 40 ingredients: fruits, vegetables, herbs and oils as well as probiotics and fibre, are concentrated carefully at low temperatures, using a vacuum, in the absence of air and light... all in order to keep the nutrients bioactive. And this has amazing effects. Customers sometimes do not understand the science behind it as you do, and the importance of getting nutrients in their natural state and context with all the phytochemicals present, but they certainly feel the results. With Olympic athletes, models, celebrities and top business people taking Cellagon aurum as the basis of their nutrition, dieticians and nutritionists recommend Envida with the knowledge that their clients will get great results.

It is these incredible results which have meant that professionals such as Simone Parkinson, a dietician to the stars and appearing as the expert nutritionist on TV, has used Envida as her recommendation to clients to get the best base of nutrition in their diet. The formula using Envida as the basis of nutrition works, and happy clients tell their friends and family who in turn also book an appointment to see Simone. It is a win, win, win situation and one we are very proud of.

Scientifically Proven

The United Nations took the Envida products Cellagon into long term studies, to compare the difference between people receiving nutrition from a natural source as contained in the Envida products Cellagon (theory - the body needs to recognise key vitamins, minerals and other plant compounds by getting them in the form they are found in the food rather than in isolated man-made forms) against a standard multi-vitamin and mineral juice. To see the fantastic results of this controlled study, please click here.

World Renowned

Dieticians and nutritionitists across the globe are seeing the benefits of getting the missing nutrients in to diets altogether as in the Envida products Cellagon. This approach to nutrition makes perfect sense; all the nutrients are in their natural forms and at optimum dosage, produced by three billion years of mother natures evolution.

Breakthrough

As you know, the issue of concentrating fresh ingredients is in maintaining bioactivity and not damaging the delicate nutrients. The Envida products Cellagon are concentrated using a patented process at low temperatures (29ºC), pressing the 40 ingredients and slowly extracting the water with a vacuum in the absense of air and light, using levitated water to increase the concentration space, and keeping the bioactivity using magnets. These magnets are also placed on the bottom of all the bottles of Cellagon to keep the nutrients in their natural energetic state as found in nature, and also keeping the concentrates fresh without the need of unnatural preservatives.

The Envida products Cellagon contain not only vitamins and minerals but the whole complex of plant phytochemicals... the 60,000 other vital nutrients, which are undescribed at present by scientists. More of these are being discovered and named all the time, recent examples being lycopene, flavanoids and caratinoids. These phytamins are formed in the later ripening stages of fruit and vegetables, which is why so many of them are often missing in the produce you buy in the shops, where fruit and vegetables are picked when unripe in order that they will keep for transport around the world. These phytamins are formed by the plant to keep the fruit or vegetable fresh at these later ripening stages, and it is thought that they have the same preserving effect in your body. Certainly when the body receives nutrients such as vitamins and minerals still in complex with these phytamins, by getting them from food, the effect in the body is far greater than isolated forms, as with traditional supplements. This is the reason why governments around the world agree that we should eat more portions of fruit and vegetables every day in order to all get a full and complete nutrition.

To find out more about the Envida products Cellagon please contact us on 020 7993 4661 or by email on: enquiries@envida.info